{"id":1431,"date":"2019-02-27T19:26:02","date_gmt":"2019-02-27T18:26:02","guid":{"rendered":"https:\/\/brygbrygbryg.dk\/?page_id=1431"},"modified":"2019-04-10T07:30:22","modified_gmt":"2019-04-10T06:30:22","slug":"blk-sour","status":"publish","type":"page","link":"https:\/\/brygbrygbryg.dk\/blk-sour\/","title":{"rendered":"BLK SOUR"},"content":{"rendered":"

\"\"
\nBLK Sour<\/strong>
\nSession black sour med bukkehornsfr\u00f8, figner og laktose.<\/p>\n

\u00d8ltype: Black Sour\u00a0<\/em><\/strong>
\n\u00b7 UFILTRERET
\n\u00b7 UPASTEURISERET
\n\u00b7 FLASKEKARBONERET<\/p>\n

Batch St\u00f8rrelse:\u00a0208stk 33cl.<\/em><\/strong><\/p>\n

Serverings-temperatur: 10\u00a0grader C<\/em><\/strong><\/p>\n

Lagres: St\u00e5ende<\/em><\/strong><\/p>\n

Tilg\u00e6ngelighed: Kontakt os for k\u00f8b – HER<\/a>
\n\u00b7 33cl<\/p>\n

Untappd link: https:\/\/untappd.com\/b\/brygbrygbryg-blk-sour\/3113352<\/a><\/p>\n

\n

Bryg dato: 08\/10-2018<\/em><\/strong><\/p>\n

Tappe dato: 05<\/em>\/11-2018<\/em><\/strong><\/p>\n

Release dato: 10<\/em>\/04-2019<\/em><\/strong><\/p>\n

Humleprofil IBU: 25<\/em><\/strong><\/p>\n

Farveprofil EBC: 72<\/em><\/strong><\/p>\n

OG: 1060<\/strong><\/em><\/p>\n

FG: 1030<\/strong><\/em><\/p>\n

\n

\"\"
\nVand:
\n105L
\n<\/em><\/strong>Profil:
\nH\u00e5rdhed – 21 dH
\nCalcium (Ca) – 110 mg\/l
\nMagnesium (Mg) – 26 mg\/l
\nNatrium (Na) – 33 mg\/l
\npH – 7.6
\nIltindhold – 11 mg\/l<\/span>
\n<\/em><\/strong><\/p>\n

\"\"
\nMalt:
\nPale Ale (Fuglsang) – 10kg
\n<\/em><\/strong>Havregryn – 4kg
\nChoco Rug (Weyermann) – 2kg
\nCara Amber – 2kg
\nCaraFa – 2kg
\n<\/em><\/strong><\/p>\n

\"\"
\nHumle:
\nCentennial 10% – 50g
\nHallertau 4% – 50g<\/strong><\/em><\/p>\n

\"\"
\nG\u00e6r:
\nT-58 – 82.5g
\n<\/strong><\/em><\/p>\n

Laktose:
\n2.5kg<\/em><\/strong><\/p>\n

Figner:
\n3kg<\/em><\/strong><\/p>\n

Bukkehornsfr\u00f8:
\n150g<\/em><\/strong><\/p>\n

Gyde:
\n20L<\/em><\/strong><\/p>\n

\n","protected":false},"excerpt":{"rendered":"

BLK Sour Session black sour med bukkehornsfr\u00f8, figner og laktose. \u00d8ltype: Black Sour\u00a0 \u00b7 UFILTRERET \u00b7 UPASTEURISERET \u00b7 FLASKEKARBONERET Batch St\u00f8rrelse:\u00a0208stk 33cl. Serverings-temperatur: 10\u00a0grader C Lagres: St\u00e5ende Tilg\u00e6ngelighed: Kontakt os for k\u00f8b – HER \u00b7 33cl Untappd link: https:\/\/untappd.com\/b\/brygbrygbryg-blk-sour\/3113352 Bryg dato: 08\/10-2018 Tappe dato: 05\/11-2018 Release dato: 10\/04-2019 Humleprofil IBU: 25 Farveprofil EBC: 72 OG: 1060 FG: 1030 Vand: 105L Profil: H\u00e5rdhed – 21 dH Calcium (Ca) – 110 mg\/l Magnesium (Mg) – 26 mg\/l Natrium (Na) – 33 mg\/l pH – 7.6 Iltindhold – 11 mg\/l Malt: Pale Ale…<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"_links":{"self":[{"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/pages\/1431"}],"collection":[{"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/comments?post=1431"}],"version-history":[{"count":17,"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/pages\/1431\/revisions"}],"predecessor-version":[{"id":2027,"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/pages\/1431\/revisions\/2027"}],"wp:attachment":[{"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/media?parent=1431"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}