{"id":2589,"date":"2020-06-26T13:58:31","date_gmt":"2020-06-26T12:58:31","guid":{"rendered":"https:\/\/brygbrygbryg.dk\/?page_id=2589"},"modified":"2020-08-03T12:04:28","modified_gmt":"2020-08-03T11:04:28","slug":"annika-2020","status":"publish","type":"page","link":"https:\/\/brygbrygbryg.dk\/annika-2020\/","title":{"rendered":"Annika 2020"},"content":{"rendered":"\n
\"\"<\/figure>\n\n\n\n

Annika 2020<\/strong>
I 2018 udgav vi en af vores f\u00f8rste sours… Annika<\/em> (som blev virkelig godt taget imod, tak<\/em><\/strong> for det).
Den gamle version var opkaldt efter Annika Aakj\u00e6r og det er den nye ogs\u00e5, men denne gang lavet p\u00e5 vores nye sour opskrift. En sour med lidt h\u00f8jere alkohol procent end hvad vi plejer.<\/p>\n\n\n\n

Super frisk og perlende… Perfekt til det gode danske vejr eller en hyggestund foran pejsen.

Annika er en del af vores “SURT 2020<\/em>“. 2020 har p\u00e5 ALLE m\u00e5der v\u00e6ret et surt \u00e5r, hvad ville v\u00e6re mere passende end en udgivelse best\u00e5ende af 6 sure \u00f8l?:
\u00b7 Annika<\/strong> – Hindb\u00e6r<\/em>
\u00b7 Edna<\/strong> – Bl\u00e5b\u00e6r<\/em>
\u00b7 Nanna<\/strong> – Rabarber<\/em>
\u00b7 Sofie<\/strong> – Multeb\u00e6r<\/em>
\u00b7 Yvonne<\/strong> – Bromb\u00e6r\/Solb\u00e6r\/Bl\u00e5b\u00e6r\/Hindb\u00e6r\/Kirseb\u00e6r<\/em>
\u00b7 Anne<\/strong> – Multeb\u00e6r\/Rabarber\/Bl\u00e5b\u00e6r<\/em><\/p>\n\n\n\n

\u00d8ltype: Sour<\/em><\/strong>
\u00b7 UFILTRERET
\u00b7 UPASTEURISERET<\/p>\n\n\n\n

Batch St\u00f8rrelse: 4stk Magnum – 24stk 75cl – 219stk 33cl <\/em><\/strong>– 2stk 20L kegs.<\/strong><\/em><\/p>\n\n\n\n

Serverings-temperatur: 08 grader C<\/em><\/strong><\/p>\n\n\n\n

Lagres: St\u00e5ende<\/em><\/strong><\/p>\n\n\n\n

Tilg\u00e6ngelighed: Kontakt os for k\u00f8b – HER<\/a>
\u00b7 33cl D\u00e5se
\u00b7 75cl Champagne flaske
\u00b7 150cl Magnum flaske
\u00b7 20L Keykeg<\/p>\n\n\n\n

Untappd link: https:\/\/untappd.com\/b\/brygbrygbryg-annika-2020\/3857580<\/a><\/p>\n\n\n\n

\n\n\n\n

Bryg dato: 09\/04-2020<\/em><\/strong><\/p>\n\n\n\n

Tappe dato: 25\/06-2020<\/em><\/strong><\/p>\n\n\n\n

Release dato: 29\/08-2020<\/em><\/strong><\/p>\n\n\n\n

Humleprofil IBU: 0<\/em><\/strong><\/p>\n\n\n\n

Farveprofil EBC: 11<\/em><\/strong> (uden Hindb\u00e6r og Hibiscus)<\/p>\n\n\n\n

BG: 1048<\/em><\/strong> (f\u00f8r sukker)<\/p>\n\n\n\n

OG: 1059<\/em><\/strong><\/p>\n\n\n\n

FG: 1012<\/em><\/strong>

Start PH: —<\/em><\/strong>

Slut PH: —<\/em><\/strong><\/p>\n\n\n\n

\n\n\n\n
\"\"<\/figure>\n\n\n\n

Vand: 200L<\/em><\/strong>
Gyde: 50L
<\/em><\/strong>Profil:
H\u00e5rdhed – 21 dH
Calcium (Ca) – 110 mg\/l
Magnesium (Mg) – 26 mg\/l
Natrium (Na) – 33 mg\/l
pH – 7.6
Iltindhold – 11 mg\/l<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Malt:
Pilsner – 20kg
Hvede – 20kg
Umaltet Hvede – 8kg<\/em><\/strong>
Havregryn – 4kg<\/em><\/strong>
Sukker – 4.5kg<\/em><\/strong><\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Humle:
—<\/em><\/strong><\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

G\u00e6r:
K-97 – 100g \/ Sour Pitch – 10g<\/strong><\/em>

Hindb\u00e6r:
Frosne – 21kg<\/em><\/strong>

Hibiscus:
1kg\/8L vand<\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Annika 2020I 2018 udgav vi en af vores f\u00f8rste sours… Annika (som blev virkelig godt taget imod, tak for det). Den gamle version var opkaldt efter Annika Aakj\u00e6r og det er den nye ogs\u00e5, men denne gang lavet p\u00e5 vores nye sour opskrift. En sour med lidt h\u00f8jere alkohol procent end hvad vi plejer. Super frisk og perlende… Perfekt til det gode danske vejr eller en hyggestund foran pejsen. Annika er en del af vores “SURT 2020“. 2020 har p\u00e5 ALLE m\u00e5der v\u00e6ret et surt \u00e5r, hvad ville v\u00e6re mere…<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"_links":{"self":[{"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/pages\/2589"}],"collection":[{"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/comments?post=2589"}],"version-history":[{"count":28,"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/pages\/2589\/revisions"}],"predecessor-version":[{"id":2688,"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/pages\/2589\/revisions\/2688"}],"wp:attachment":[{"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/media?parent=2589"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}