{"id":2677,"date":"2020-07-26T14:54:09","date_gmt":"2020-07-26T13:54:09","guid":{"rendered":"https:\/\/brygbrygbryg.dk\/?page_id=2677"},"modified":"2020-08-04T15:25:22","modified_gmt":"2020-08-04T14:25:22","slug":"yvonne","status":"publish","type":"page","link":"https:\/\/brygbrygbryg.dk\/yvonne\/","title":{"rendered":"Yvonne 2020"},"content":{"rendered":"\n
\"\"<\/figure>\n\n\n\n

Yvonne 2020<\/strong>
Frisk og spr\u00e6ngfyldt med smag. Denne \u00f8l virker ikke s\u00e5 sur som den faktisk er (Se pH nede i opskriften). Den er brygget med kirseb\u00e6r, bromb\u00e6r, hindb\u00e6r, bl\u00e5b\u00e6r, solb\u00e6r samt en lille smule hibiscus.  

Yvonne er en del af vores \u201cSURT 2020<\/em>\u201c. 2020 har p\u00e5 ALLE m\u00e5der v\u00e6ret et surt \u00e5r, hvad ville v\u00e6re mere passende end en udgivelse best\u00e5ende af 6 sure \u00f8l?:
\u00b7 Annika<\/strong> \u2013 Hindb\u00e6r<\/em>
\u00b7 Edna<\/strong> \u2013 Bl\u00e5b\u00e6r<\/em>
\u00b7 Nanna<\/strong> \u2013 Rabarber<\/em>
\u00b7 Sofie<\/strong> \u2013 Multeb\u00e6r<\/em>
\u00b7 Yvonne<\/strong> \u2013 Bromb\u00e6r\/Solb\u00e6r\/Bl\u00e5b\u00e6r\/Hindb\u00e6r\/Kirseb\u00e6r<\/em>
\u00b7 Anne<\/strong> \u2013 Multeb\u00e6r\/Rabarber\/Bl\u00e5b\u00e6r<\/em><\/p>\n\n\n\n

\u00d8ltype: Sour<\/em><\/strong>
\u00b7 UFILTRERET
\u00b7 UPASTEURISERET<\/p>\n\n\n\n

Batch St\u00f8rrelse: 4stk Magnum \u2013 24stk 75cl \u2013 231stk 33cl <\/em><\/strong>\u2013 2stk 20L kegs.<\/strong><\/em><\/p>\n\n\n\n

Serverings-temperatur: 08 grader C<\/em><\/strong><\/p>\n\n\n\n

Lagres: St\u00e5ende<\/em><\/strong><\/p>\n\n\n\n

Tilg\u00e6ngelighed: Kontakt os for k\u00f8b \u2013 HER<\/a>
\u00b7 33cl D\u00e5se
\u00b7 75cl Champagne flaske
\u00b7 150cl Magnum flaske
\u00b7 20L Keykeg<\/p>\n\n\n\n

Untappd Link: https:\/\/untappd.com\/b\/brygbrygbryg-yvonne\/3903627<\/a><\/p>\n\n\n\n

\n\n\n\n

Bryg dato: 17\/05-2020<\/em><\/strong><\/p>\n\n\n\n

Tappe dato: 02\/08-2020<\/em><\/strong><\/p>\n\n\n\n

Release dato: 29\/08-2020<\/em><\/strong><\/p>\n\n\n\n

Humleprofil IBU: 0<\/em><\/strong><\/p>\n\n\n\n

Farveprofil EBC: \u2014<\/em><\/strong> <\/p>\n\n\n\n

BG: —-<\/em><\/strong><\/p>\n\n\n\n

OG: 1056<\/em><\/strong><\/p>\n\n\n\n

FG: 1010<\/em><\/strong>

Start PH: 7<\/em><\/strong>.4<\/strong><\/em>

Slut PH: 3.<\/em><\/strong>3<\/strong><\/em><\/p>\n\n\n\n

\n\n\n\n
\"\"<\/figure>\n\n\n\n

Vand: \u2014<\/em><\/strong>
Gyde: \u2014
<\/em><\/strong>Profil:
H\u00e5rdhed \u2013 21 dH
Calcium (Ca) \u2013 110 mg\/l
Magnesium (Mg) \u2013 26 mg\/l
Natrium (Na) \u2013 33 mg\/l
pH \u2013 7.6
Iltindhold \u2013 11 mg\/l<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Malt:
Pilsner \u2013 19kg
Hvede \u2013 19kg
Umaltet Hvede \u2013 8kg<\/em><\/strong>
Havregryn \u2013 4kg<\/em><\/strong>
Sukker \u2013 4kg<\/em><\/strong><\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Humle:
\u2014<\/em><\/strong><\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

G\u00e6r:
K-97 \u2013 120g \/ Sour Pitch \u2013 20g<\/strong><\/em>

Hibiscus:
1kg\/8L<\/em><\/strong>

Kirseb\u00e6r:
Juice \u2013 9L<\/em><\/strong>

Bromb\u00e6r:
Frosne \u2013 7.5kg<\/em><\/strong>

Bl\u00e5b\u00e6r:
Frosne \u2013 5kg<\/em><\/strong>

Hindb\u00e6r:
Frosne – 5kg<\/em><\/strong>

Solb\u00e6r:
Frosne – 5kg<\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Yvonne 2020Frisk og spr\u00e6ngfyldt med smag. Denne \u00f8l virker ikke s\u00e5 sur som den faktisk er (Se pH nede i opskriften). Den er brygget med kirseb\u00e6r, bromb\u00e6r, hindb\u00e6r, bl\u00e5b\u00e6r, solb\u00e6r samt en lille smule hibiscus.   Yvonne er en del af vores \u201cSURT 2020\u201c. 2020 har p\u00e5 ALLE m\u00e5der v\u00e6ret et surt \u00e5r, hvad ville v\u00e6re mere passende end en udgivelse best\u00e5ende af 6 sure \u00f8l?:\u00b7 Annika \u2013 Hindb\u00e6r\u00b7 Edna \u2013 Bl\u00e5b\u00e6r\u00b7 Nanna \u2013 Rabarber\u00b7 Sofie \u2013 Multeb\u00e6r\u00b7 Yvonne \u2013 Bromb\u00e6r\/Solb\u00e6r\/Bl\u00e5b\u00e6r\/Hindb\u00e6r\/Kirseb\u00e6r\u00b7 Anne \u2013 Multeb\u00e6r\/Rabarber\/Bl\u00e5b\u00e6r \u00d8ltype: Sour\u00b7 UFILTRERET\u00b7 UPASTEURISERET Batch St\u00f8rrelse: 4stk Magnum \u2013 24stk 75cl \u2013 231stk 33cl \u2013 2stk 20L kegs. Serverings-temperatur: 08 grader C Lagres: St\u00e5ende Tilg\u00e6ngelighed: Kontakt os for k\u00f8b \u2013 HER\u00b7 33cl…<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"_links":{"self":[{"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/pages\/2677"}],"collection":[{"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/comments?post=2677"}],"version-history":[{"count":8,"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/pages\/2677\/revisions"}],"predecessor-version":[{"id":2692,"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/pages\/2677\/revisions\/2692"}],"wp:attachment":[{"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/media?parent=2677"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}