{"id":567,"date":"2017-10-02T20:28:04","date_gmt":"2017-10-02T19:28:04","guid":{"rendered":"https:\/\/brygbrygbryg.dk\/?page_id=567"},"modified":"2017-10-02T20:28:04","modified_gmt":"2017-10-02T19:28:04","slug":"kartoffel-surdej","status":"publish","type":"page","link":"https:\/\/brygbrygbryg.dk\/kartoffel-surdej\/","title":{"rendered":"Kartoffel-surdej"},"content":{"rendered":"

En gammel finsk opskrift.<\/p>\n

Tid:
\n4 dage<\/p>\n

Ingredienser:
\n250g \u00f8kologiske kartofler
\n250g kartoffelvand
\n250g \u00f8kologisk fuldkorns-hvedemel
\n+ lidt mel, lidt vand til opfriskning p\u00e5 2. dagen<\/p>\n