{"id":2328,"date":"2019-12-09T08:39:58","date_gmt":"2019-12-09T07:39:58","guid":{"rendered":"https:\/\/brygbrygbryg.dk\/?p=2328"},"modified":"2019-12-09T08:39:58","modified_gmt":"2019-12-09T07:39:58","slug":"4-nye-lab-ol","status":"publish","type":"post","link":"https:\/\/brygbrygbryg.dk\/2019\/12\/09\/4-nye-lab-ol\/","title":{"rendered":"4 nye LAB \u00f8l"},"content":{"rendered":"\n<p>Om ca 1 uges tid har vi release p\u00e5 4 nye BBB Laboratorie \u00f8l. <br><br>Der er tale om f\u00f8lgende: <br><br>\u00b7\u00a0Kirse Banan Wit &#8211; Wit med kirseb\u00e6r og bananpure.<br>\u00b7 Pilsnerish &#8211; Varm-fermenteret pilsner type.<br>\u00b7 Golden Naked Sour &#8211; lagret sour der har hygget sig med bakterier i 6 m\u00e5neder.<br>\u00b7 Passionfruit Cheesecake Stout &#8211; Imperial Stout med passionsfrugt og m\u00e6lkesukker. <br><br>Vanen tror er der kun lavet <strong><em>MEGET F\u00c5<\/em><\/strong> flasker af hver, s\u00e5 det er f\u00f8rst til m\u00f8lle.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Om ca 1 uges tid har vi release p\u00e5 4 nye BBB Laboratorie \u00f8l. Der er tale om f\u00f8lgende: \u00b7\u00a0Kirse Banan Wit &#8211; Wit med kirseb\u00e6r og bananpure.\u00b7 Pilsnerish &#8211; Varm-fermenteret pilsner type.\u00b7 Golden Naked Sour &#8211; lagret sour der har hygget sig med bakterier i 6 m\u00e5neder.\u00b7 Passionfruit Cheesecake Stout &#8211; Imperial Stout med passionsfrugt og m\u00e6lkesukker. Vanen tror er der kun lavet MEGET F\u00c5 flasker af hver, s\u00e5 det er f\u00f8rst til m\u00f8lle.<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/posts\/2328"}],"collection":[{"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/comments?post=2328"}],"version-history":[{"count":1,"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/posts\/2328\/revisions"}],"predecessor-version":[{"id":2329,"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/posts\/2328\/revisions\/2329"}],"wp:attachment":[{"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/media?parent=2328"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/categories?post=2328"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/brygbrygbryg.dk\/wp-json\/wp\/v2\/tags?post=2328"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}